This Cinco de Mayo all locations are opening at 11:00am to get the fiesta started early! Executive Chef Marcela Longas created a delicious $6 Fried Chicken Taco special made with fried chicken, avocado crema, citrus pico de gallo and cotija cheese (available all weekend) + for $20 guests can enjoy any house marg in a coveted Yellow Door Taqueria mug and take home the mug!
LOCATIONS: Lower Mills (Dorchester), Mission Hill (Boston), South End (Boston)
INSTAGRAM: @yellowdoortaco | WEBSITE: Yellow Door Taqueria
This Cinco de Mayo The Nautilus restaurants are doing what they do best, throwing a party. Pier 4’s celebration will be fueled by f&b specials, music and more, best enjoyed on the newly-opened patio overlooking Boston Harbor.
LOCATIONS: Seaport (Boston), Nantucket (Massachusetts)
INSTAGRAM: @nautilusnantucket & @nautiluspier4 | WEBSITE: The Nautilus
Sip on the Vesuvius at Aceituna Grill’s newest location on Newbury Street. Created by the late legend, Brother Cleve, the Vesuvius is described as “an explosion of smoke, sweet and spicy” and is made with spicy tequila, crème de mezcal, prickly pear syrup, lime and ancho Reyes liqueur.
LOCATIONS: Back Bay (Boston), Financial District (Boston), Kendall (Cambridge), Seaport (Boston)
INSTAGRAM: @aceitunagrill | WEBSITE: Aceituna Grill
