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24
July 2006, Monday
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Buddha Belly Mondays: Asian Barbeque Night
Three-course dinner with regional fare, including Korean beef, duet of pork, and coconut rice pudding.

OM Restaurant/Lounge
92 Winthrop Street, Cambridge
5:00pm-10:00pm
$40 (does not include tax & gratuity)
617-576-2800
http://www.omrestaurant.com


Bambara Restaurant Week Menu Offered
(Now through September 4 - Daily)
Lunch includes choice of flavored lemonade; summer tomato soup, Boston butter lettuce salad, or mixed baby greens; and balsamic steak cobb salad, grilled chicken and baby spinach salad, or fish of the day; and espresso gelato or crème brulee. First and third courses for dinner are the same, entrée is choice of fish, meatloaf, or pan-roasted chicken breast.

Bambara
25 Edwin H. Land Blvd., Cambridge
Lunch, $20.06; Dinner, $30.06
617-868-4444
http://www.bambara-cambridge.com


Bonfire: Pre-Fixe Dinner for Two
(Now-August 31)
Taste and see what happens when Todd English takes on the traditional American Steakhouse. Finely aged steaks, seafood, unique entrees, inventive cocktails and an unexpected Taco Menu.

Bonfire: A Todd English Steakhouse
50 Park Plaza, Boston
$90 per pair
Monday-Saturday
617-262-FIRE
http://www.bonfiresteakhouse.com


Build Your Own Three Course Meal @ Grotto
To celebrate its third birthday, Grotto allows diners to build their own three-course meal that includes an appetizer, entrée, and dessert.

Grotto
37 Bowdoin Street, Boston
$30
617-227-3434
http://www.grottorestaurant.com/


Cooking Tutorials
An up-close look at the behind-the-scenes workings of a professional kitchen and learn some great cooking tips from a talented chef.

Coriander Bistro
5 Post Office Square, Sharon
7:00pm-9:00pm
$50
781-784-5450
http://www.corianderbistro.com


Corporate Tour Menus
(Mondays-Fridays in July & August)
Flemings partners with Boston Duck Tours to offer several prix-fixe dinner options: Prime salad, choice of petite filet mignon or chicken breast, and crème brulee; Caesar salad, choice of prime ribeye or chicken breast or the chef’s seafood selection, and crème brulee; and Wedge salad, choice of filet mignon or pork rib chop or chef’s seafood selection, and cheesecake.

Flemings Prime Steakhouse & Wine Bar
217 Stuart Street, Boston
Seated prior to 6:00pm
$39.95, $42 & $48 (respectively)
617-292-0808
http://www.flemingssteakhouse.com/


Order 1 Dessert, Get 1 Free
Order one dessert with your dinner and a second one for your dining companion will be rushed to your table -- on the house.

Craigie Street Bistrot
5 Craigie Circle, Cambridge
Prices vary
617-497-5511
http://www.craigiestreetbistrot.com


Little Italy Gastronomic Discovery Tour
Enjoy the flavors of regional specialties at five neighborhood stores handpicked for AIWF members & their guests, savor some of Italy’s most attractive wines in a tasting to be held in the wine cellar and private dining room at Lucca. And indulge in a family-style Italian dinner featuring several of Lucca’s signature dishes.

Tour begins at:
64 Cross Street, Boston
Dinner at:
Lucca
226 Hanover Street, Boston
4:30pm
$97, member of The American Institute of Wine & Food; $117, nonmembers (pricing available for tour or dinner only)
617-367-0013
http://www.aiwfboston.com/


Summer Dinner Special: Grillades á Cambodgienne
Grilled beef, shrimp, and vegetable brochettes served with refreshing, cool scallion noodles, crunchy vegetable pickles, lettuce for wrapping, and sweet and tangy sauce for dipping. Seafood option includes grilled Asian grouper filet; Vegan option is a combination of vegetable brochettes and seared organic tofu.

The Elephant Walk
Boston/Cambridge/Waltham locations
$15.95
617-247-1500 (Boston); 617-492-6900 (Cambridge); 781-899-2244 (Waltham)
http://www.elephantwalk.com


Last Chance for Think Pink, Drink Pink!
Harvard Square-area restaurants offer various “pink” promotions to raise money for breast cancer-related charities. Participating restaurants include Upstairs on the Square, Felipe’s Taqueria, Grendel’s Den, Henrietta’s Table, The Hong Kong Restaurant, Legal Seafoods, The Red House, Rialto, Veggie Planet, and West Side Lounge.

http://www.harvardsquare.com


Martini Mondays
Featuring live jazz. All house martinis are $5.

Ariadne Restaurant & Bar
344 Walnut Street
Newton, MA 02460
No cover
617-332-4653


Martini Mondays at West
Select martinis are $5.

West on Centre
1732 Centre Street, West Roxbury
After 4:00pm
$5
617-323-4199
http://www.westoncentreboston.com


MOMO-Martini Mondays
Half-priced Momos with aromatherapy martinis.

OM Restaurant
92 Winthrop St., Harvard Square, Cambridge
Six Momos (beef, pork or veggie) for $4; 12 for $7
Evenings
617-576-2800
http://www.omrestaurant.com/


Shrimp Festival
(Tuesday, July 4-Saturday, July 29)
Specials include shrimp skewers, shrimp cocktail, shrimp remoulade, fresh dilled shrimp salad with Gazpacho, Louisiana shrimp boil, blackened bluefish topped with grilled shrimp, and New Orleans barbequed grilled shrimp.

Magnolias
1193 Cambridge St. Cambridge
Prices vary
617-576-1971
http://www.magnoliascuisine.com


Sparkling Wine Flights
(Now-Monday, September 4)
At the restaurant’s signature bar, guests create their own flight of three sparkling wines, choosing from a list of eight compiled with the expertise of Meritage’s wine manager, Jonas Atwood.

Meritage at the Boston Harbor Hotel
70 Rowes Wharf, Boston
$15
617-439-3995
http://www.meritagetherestaurant.com


Class in a Glass: Tour de France
Four courses paired with the “winning wines of France.”

Piattini
162 Columbus Avenue, Boston
6:00pm
$40
617-423-2021
http://www.piattini.com


Wine Mondays: Burgundy
A selection of wines, inspired by the changing seasons, wine regions or varietals, paired with a four-course tasting menu composed by Chef McClelland.

L’Espalier
30 Gloucester St., Boston
7:00pm
$55
617-262-3023
http://www.lespalier.com/

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For questions regarding this calendar, contact: Angela