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11
July 2006, Tuesday
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Cheese Tuesday: Festival of American Cheese
Celebrate four years of this cheese-tasting series by sampling various American-cheese inspired dishes paired with wine.

L’Espalier
30 Gloucester Street, Boston
7:00pm
$60
617-262-3023
http://www.lespalier.com


Michelle Currie Broadway Sing-A-Long
Join the fun, have dinner, or just drinks and appetizers. Don't miss this opportunity to enjoy some of Boston' best entertainment.

Club Café 209 Boston
209 Columbus Ave., Boston
8:30pm
Free entertainment
617-536-0972
http://www.209boston.com/209.html


Build Your Own Three Course Meal @ Grotto
To celebrate its third birthday, Grotto allows diners to build their own three-course meal that includes an appetizer, entrée, and dessert.

Grotto
37 Bowdoin Street, Boston
$30
617-227-3434
http://www.grottorestaurant.com/


Epicurean Evenings
A 17-week-long tasting competition that pairs three light courses with international wines. Guests who come closest to guessing the wines will be invited to the final taste off on Sept. 12th.

Aujourd'hui at Four Seasons Boston
200 Boylston Street, Boston
6:00pm
$45
617-351-2037
http://www.fourseasons.com/boston/dining.html


Live Jazz and R&B: Groove Authority
Sidney's Upstairs (a lush 8,000-square-foot roof garden) is opening for the summer and will feature live music (Groove Authority), cocktails, and grilled fare every Wednesday night.

Sidney’s Grille at the Hotel @ MIT
20 Sidney Street, Cambridge
5:00pm-8:30pm
No cover
617-494-0011
http://www.sidneysgrille.com


Patron Tequila Night
This 7th annual Tequila Night begins with a Patron Silver Prickly Pear Margarita reception, featuring Latin-inspired appetizers followed by a three-course dinner (each paired with a Patron cocktail).

Tremont 647
647 Tremont Street, Boston
6:00pm
$49 (excludes tax and gratuity)
617-266-4600
http://tremont647.com/


Peels Patio Party
Sample of Peels flavored beverages and samples from the Bar Bites menu.

33 Restaurant & Lounge
33 Stanhope Street, Boston
6:00pm-8:00pm
No cover
617-572-3311 (early reservations recommended)
http://www.33restaurant.com


Shrimp Festival
(Tuesday, July 4-Saturday, July 29)
Specials include shrimp skewers, shrimp cocktail, shrimp remoulade, fresh dilled shrimp salad with Gazpacho, Louisiana shrimp boil, blackened bluefish topped with grilled shrimp, and New Orleans barbequed grilled shrimp.

Magnolias
1193 Cambridge St. Cambridge
Prices vary
617-576-1971
http://www.magnoliascuisine.com

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For questions regarding this calendar, contact: Angela