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Steak and Seafood for Two This offer includes.. -Two Single Cut Filets -Choice of Two: Colossal Shrimp Alexander, Jumbo Lump -Crab Cake or Broiled Sea Scallops -Choice of Two: Caesar Salad or Morton's Salad -One Morton's Signature Potato & One Fresh Vegetable to Share -Choice of Two: Morton's Legendary Hot Chocolate Cake or Key Lime Pie All for just $99 for two!! Available now through June 30 http://www.mortons-steakhouse.com/ss6/web/index.cfm?MI=322322 You must complete the form on the website to receive the special offer! Upstairs on the Square Celebrates Passover Location: Upstairs on the Square, 91 Winthrop St, Cambridge in the Soirée Room Tuesday, April 22nd through Friday, April 25th Soirée Dining Room by Reservartion; $50 Executive Chef Steven Brand, calling upon the flavors and traditions of his years growing up among the great food traditions of a Jewish home, refines those Passover foods of his youth for you to taste. The three-course prix fixe menu will be served in the Soiree Room, by reservation. M E N U Steve’s Mom’s Traditional Matzoh Ball Soup choice of: Roasted Organic Chicken on Early Spring Vegetables Cardamom Broth & Tiny Herb Salad or Slow-Braised Brisket with Horseradish Potato Kugel & Grilled Asparagus choice of: Chocolate Mousse in a Walnut Daquoise Chocolate Ganache & Chantilly Cream or Apple Cinnamon Cake with Caramel Ice Cream Call 617-864-1933 for reservations. http://www.upstairsonthesquare.com/happenings.html Classical Spanish Guitar Eric Anthony performs classical Spanish guitar. Tasca Restaurant 1612 Commonwealth Ave., Brighton 7:00pm-10:00pm No cover 617-730-8002 http://www.tascarestaurant.com/ Thursdays at Maurizio's (Every Thursday night for up to 6 guests) You can have Maurizio prepare 5 courses of his favorite dishes just for you! Dinner includes wine! Maurizio's Ristorante 364 Hanover St. North End, Boston $50 per person (excludes tax and gratuity) 617-367-1123 Reservations Required http://www.mauriziosboston.com
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