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20
February 2010, Saturday
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BCAE's Celebrity Chef Series

Students will be treated to the knowledge and epicurean skills of some of Boston's best chefs as they instruct how to create their signature dishes.
Fairmont Copley Plaza, Boston
1:00pm-3:00pm (4 sessions) Cost: $220
http://www.bcae.org/index.cfm?method=ClassInfo.ClassInformation&int_class_id=1755&int_category_id=2&int_sub_category_id=5&int_catalog_id=0


New Boston Chocolate Tours
Participants will spend two and half hours touring the city and taking in a wide array of chocolate experiences.

Elephant and Castle
161 Devonshire Street
Boston, MA 02110

Cost: $48
781-780-3858
http://www.tasteofchocolate.com/


Café Fleuri's 21st Season of Chocolate Bar
This all-you-can-eat buffet continues under the direction of pastry chef Jed Hackney whose heavenly desserts draw inspiration from Boston's many and varied neighborhoods.

Café Fleuri
250 Franklin St.
Boston, MA 02110

11:00am, 11:30am, 1:00pm and 1:30pm Cost: $38 for adults, $25 for kids
617-451-1900, ext. 7125


Eat, Drink and Learn at The Fireplace
Not only will the kitchen be sending out delicious meals to pair with each Chat's featured drink, but they'll also welcome an assortment of producers and aficionados to educate eager patrons.

The Fireplace
1634 Beacon St.
Brookline, MA 02446

3:00 to 4:15pm Cost: generally range from $25-$30
617.975.1900
http://www.bostonchefs.com/news/event/2010/1/2/eat-drink-and-learn-fireplace/


Free Oyster Shucking Lessons

Save a ton of money by learning how to shuck your own oysters. You can
save a ton of money on a raw bar. This lesson is free; you just pay for
what you shuck. Don?t miss the chance to learn a new skill and feast on
some delicious raw oysters. For more information please visit
http://northendfish.com/ . Location: Mercato del Mare 99 Salem St Boston,
MA 02113 Time: February 20th from 1:00pm-3:00pm http://northendfish.com/

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